A healthy diet means Organic fresh fruits, vegetables, lean meats, and the fated pig (bacon) Scientists have looked more than 1,000 raw foods to reveal their nutritional value and discovered that rendered pork fat, aka lard, made the Top 10. The research disclosed that 3.5oz of pork fat contains 632 kilocalories, and is a good source […]
More Ribs on Grills this Memorial Day as Meat Output Expands Much of the US pork supply is being exported Alongside their traditional burgers and hot dogs, Americans will be grilling a lot of pork ribs on Memorial Day, when more meat is barbecued than at any other time of year. A lot of pork […]
Large Meat Producers Pressured to Reduce Water Pollution Forty-five large investors collectively managing $1.2-T in assets are pressing some of the nation’s largest meat producers to set policies for reducing water pollution in their feeding, slaughtering and processing operations. The investors, who are members of sustainability nonprofit advocate Ceres and the Interfaith Center on Corporate […]
4th of July BBQ, Pork Ribs St. Louis Style Pork Ribs, particularly spare ribs, are frequently cooked at backyard BBQ’s across the USA. The City of St. Louis, MO, provides the name of St. Louis-style ribs, which are spare ribs with the sternum bone, cartilage and rib tips removed to create a rectangular-shaped rack. The rib […]
EU Hopes To Sell More Agro-products To China The European Union (EU) hopes to export more agro-products to China, a senior EU official said Friday ahead of a trade promotion trip to China. China is a crucial market for EU agro-products and has seen considerable growth in recent years, EU Commissioner for Agriculture and Rural […]